Modern processing plant
Meat duck processing refrigeration plant
The company has three large meat duck processing and cold storage plants, covering a total area of 400 mu, with a total construction area of 60,000 square meters, annual total slaughter capacity of 40 million, daily freezing capacity of 700 tons, and cold storage capacity of 25,000 tons. Adopting the internationally advanced meat duck slaughtering and processing equipment, it strictly organizes the processing according to ISO9001, HACCP system requirements and GMP and SSOP specifications. The product quality fully meets the requirements of foreign trade export standards.
Pig processing cold storage plant
The company has one existing pig processing refrigeration plant, covering an area of 150 mu, with a construction area of 30,000 square meters, a storage capacity of 12,000 tons, a daily freezing capacity of 320 tons, and a capacity of 3,000 pigs on the design day. The processing plant is equipped with an automatic pig slaughtering and processing line, and the overall technology ranks at the top level in the domestic industry. The processing plant has been granted a designated slaughter permit for pigs and a domestic health registration for export, and has an export registration number for Singapore and Russia.